Hey, long time no see! I'm alive and well!
I made non-official Ethan and Sebastian plushes...and I realized I never shared them here hehe
So if anyone interested.. enjoy!
taylor price

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Not today Justin
Mike Driver
The Bowery Presents

Jar Jar Binks Fan Club

Origami Around
Fai_Ryy
Monterey Bay Aquarium
hello vonnie
RMH

titsay
we're not kids anymore.
KIROKAZE

#extradirty

Discoholic 🪩
Cosimo Galluzzi

izzy's playlists!
seen from Bolivia

seen from Italy

seen from Egypt
seen from Malaysia

seen from United States

seen from United Kingdom
seen from Brazil

seen from United States

seen from Canada

seen from Türkiye
seen from Uzbekistan

seen from Russia

seen from Türkiye

seen from United Kingdom

seen from United States
seen from United States
seen from Malaysia
seen from Latvia

seen from Canada
seen from France
@listiel
Hey, long time no see! I'm alive and well!
I made non-official Ethan and Sebastian plushes...and I realized I never shared them here hehe
So if anyone interested.. enjoy!
Highschool! Sebastian and Ethan
It’s been kinda long time!
Ethan and Sebby are still healthy and happy~
Ethan & Sebastian + Helen & Sebastian (my friend’s farmer!)
Merry Christmas from Ethan & Sebastian & Lyla & Cecil !
Ethan and Sebby in windy day
Sebastian in the morning 🥰
Ethan and Sebastian in the morning!
Sebastian in winter
Ethan and Sebastian got their second child! He’s name is Cecil, and family usually calls him “Cece”
Lyla adores her younger brother!
Ethan making pancakes Seb adoring Ethan Lyla mimicking her daddy
Lonely Sebastian
August 31 is Ethan’s birthday (Summer 28) so happy birthday Ethan!!
Ethan and Seb attending their friends’ wedding!
Bad habit (glad he quit!)
Sebastian in summer! Love his white shirt in island <3
+ shirtless Seb under the cut (I couldn’t decide which version is better so)
Recently I played [Sakuna: Of Rice and Ruin] and there’s this persimmon soup in game! (ingredient: persimmon and simple broth usually made by mushroom or fish)
For who’s not familiar with persimmon... it’s fruit with sweet flavor with kinda thick and runny texture, so I don’t think it will go great with mushroom soup... I never had persimmon soup though so I can’t exactly tell it good or not, but well, I’m Korean (very familiar with persimmon) and never saw this dish before...and I think that can explain a lot.
And I think Ethan would totally make this kind of dish so here!
(I made up the recipe so don’t try them. Just in case)