Galaxy Defender @lucy-a-j - Tumblr Blog

Is McFly Album 6 Out Yet?

Day 1326: No.

When you realise you've massively undercharged for a cake...

#cake #cakedecorating #cakedecoratorproblems #cake problems #chef #food

waitressprobs

When we get to try the new menu items

technicolorlovr

God I wish. Only the servers get to try it. Only way we get to try it is if we ask real nice or make it when no one is looking

chefconfessions

Right!? Our servers get to ring in a bunch of items at the end of their five shift training

sujthechef

I got to try new items at most of the places I’ve worked…

lucy-a-j

We've had a new menu on for about a month or so now at least, and I still haven't tried a single menu item with all the components put together....

weirdowith5colours

spacenerdphil-blog

lucy-a-j

Me every day

slowdumbshow-deactivated2020032

“ This is what was happening 8 years ago…us waiting to hear the chart result of 5 Colours In Her Hair…” “…then this happened…:D”

girlychef

Super long shifts? Yes.

Weeks without a day off? Yes

Hardly ever getting a break? Yes

Stressful? Definitely.

Do I complain about it? Yes, more than I should... But compared to the thought of having a job with half the hours, sitting in a quiet office not being able to do much in the way of creativity.... There's no way in hell I'd swap my work with anything.

Chef life rewarding? F*CK YEAH.

#chef #pastry chef #chef confessions #job #kitchen #work

*get horrible scarring burns from 1800 degree broiler*

*slice tip of thumb off while sharpening knife*

*fresh herbs pop and splash screaming hot oil into my eye while basting*

Me: nah I'm good tbh

*get a paper cut while writing prep list*

Me: THIS IS IT THIS IS HOW I DIE

*constantly reminds self when not at work I have longer than 30 seconds to eat food and can actually enjoy it*

#cheflife

iamaserver

EATING HEALTHY BEFORE AND AFTER I STARTED MY JOB

BEFORE:

NOW:

40th birthday cake I made the other day, chocolate sponge, chocolate cream filling & coating, chocolate fudge topping, Chantilly piped around the edge, and on top, with chocolate orange sherbet coated meringues, raspberry meringue, dehydrated raspberry, and chocolate pencils :)