Marnie Mochi

A Vancouver Based Ice Cream Mochi Company

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Autumn Shift TODAY! Come taste our autumn flavours! 

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Green tea Tiramisu. We're adding this to our permanent collection. Anti-oxidants + 35%fat mascarpone. #worthit

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Grinding the sesame for the #blacksesame #cheesecake. #marnieflavour

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#almond brittle for this week's #brownbutter #icecream. It turned out so well we're going to have to create a permanent place for it. Kinako brittle maybe ?

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If food was life sized... Almond benches and sweetlime sunsets. #icecream ingredients #marnieworld

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Summers coming early! #vancouver. #lime and #cardamom #icecream.

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The stages of toasting rice. #OolongRicecream#weeklytestflavour

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Finally using our honey stash from our trip to #Germany. #turrón ice cream #weeklytestflavour #leatherwoodhoney #eichenwaldhoney #honey&chilli #erikablütenhoney

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#lime and #cardamom. A surprising match made in heaven. #weeklytestflavour #icecream

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The #Chartreuse #Icecream turned out a bright shade of white. #eggfree #sogood

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Finally an ice cream shot #VietnameseCoffee #icecream #weeklytestflavour #marniemochi

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Typical german breakfast. #EndlesssssCheese

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On the hunt for the next place to eat. (at Hofheimer Markt)

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First meal in Hofheim, meiner Tante johannisbeere kuchen. Currant cake

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Just about the most excited you can get about paper cups. #8ozSampleSize Thanks @esnyder05

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This makes me laugh. #MarnieMochiPhase2

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Brandy for the figs #weeklyTestFlavour