salt & chili chips! at home
ingredients!
oil
half a teaspoon of salt
half a teaspoon of black pepper
2 cloves of garlic, crushed
half a teaspoon of Chinese five spice
a teaspoon of chili flakes
a pinch of brown sugar I think it helps crisp them up a bit with the oil
I use whatever veg I have but onion and carrots are nice! I like the crunch and I usually shred the carrot on a cheese grater if im feeling lazy
2 chillies but sometimes when the shop doesnt have them I use bell peppers and extra chili
I used like a full bag of freezer chips and it fed 6 people
instructions
put the chips in and cook as it says
mix up all the dry spices
put an oiled frying pan/wok on medium heat and add the garlic, after like 30 secs (or until it like smells but I feel like it never smells)
than add the veggies and cooked chips
sprinkle in the spices until it looks good!
`