🍽 Item: Samgyupsal (500 GM) 📍 Place: Food Zone Korean restro & cafe 📌 Location: Halgada, Itahari (Near imperial lounge) 💰 Price: RS 1550 (DM for Menu) 🏍️Parking : Available for both 2 & 4 Wheelers ✴️Ambience : 9/10 ✴️Rating : 8/10 🥬Veg : Available 🍗Non Veg : Available 🌐Wifi : Available 💳POS : Available ____________________________________________ Tbh i never had Korean dishes till now. Let's say this as my first proper Korean food experience. It was a good experience and got to know about Korean dishes more and how to prepare it and eat it. ✴️About dish: Samgyeopsal is Korean dish that requires little culinary skills, where chunky slices of pork belly are cooked on a grill at the diners’ table. It's then wrapped in lettuce or sesame leaf with dipping sauces and accompaniments such as button mushrooms, green chili peppers, green onions, raw onions and garlic, as well as kimchi. In frame you can see many ingredients. 1. Pork belly 2. Lettuce 3. Green chillies, garlic, mushroom, salad so on 4.Kimchi (salted and fermented vegetables) Kimchi is one of the most popular and well-known Korean side dishes. It's a traditional spicy-tangy side dish made from salted and fermented vegetables, commonly cabbage and radish. The spiciness of kimchi comes from the chili powder, garlic, ginger, red pepper, and sugar, and fish sauce. 5.Ddangkong Jorim (Soy Braised Peanuts)- braised peanut dish which is sweet, sticky, savory, and nutty with a pleasant chewy texture. 6.Chickin Mu (pickled radish) The Chickin Mu is a pickled radish that's crunchy, sweet, and commonly served cold. This is a great side dish that can cleanse your palate when you're in between sampling spicy meats. And there's one more ingredients which i have no idea about it. This place is most visit place in Itahari if you're fan of Korean food. (at FOOD ZONE korean restro & cafe) https://www.instagram.com/p/CTd9JqnFPoA/?utm_medium=tumblr