Shrimp chowder my recipes
It's typically either made with seafood or veggies, and this Instant Pot Clam Chowder with Shrimp is easily one of my favorite chowders out there! However, I'm also quite partial to Corn Chowder. What Is A Chowder?Ī chowder is a type of soup that typically has a milk or cream base and is thickened with either a roux or crackers. So I finally got around to it, and here we are. I need one pot, pour and cook recipes so that I can finish cooking without getting distracted by a shiny object. The only thing is, I can't be bothered with fiddly recipes where you brown the bacon, cook the potatoes, then you add this or that. So I've been wanting to make an Instant Pot Clam Chowder with Shrimp for ages. You take a spoon, you mix it all up, and you have at it. Out comes this HUGE sourdough boule, filled with clam chowder-sprinkled with perfect, tiny, pink shrimp on top. Roger said it was one of his favorites, so we ordered it. I had no idea what it was-which of course meant I had to try it because I love trying new things. Out on the beach was a little shack that served something called slumgullion. It was an absolutely magical time in a beautiful place. When my husband Roger and I first met, we went to Oregon Beach. I try not to ramble on about personal things on the blog, but I like this story 🙂 But I will tell you what gave me the idea. I mean, the short answer is that it's delicious. WHY ADD SHRIMP TO THE CLAM CHOWDER WITH SHRIMP? But I can assure you that the addition of shrimp to the recipe is an absolute delight. If you've tried any of my recipes you've probably noticed that I can't seem to leave a recipe alone. However, if you're looking for a seafood dish that's not so carb-heavy you should check out my Cioppino Seafood Stew.Īnd, as you've probably noticed from the title of Clam Chowder with Shrimp, I've decided to add shrimp to the mix. Regrettably not everything successfully translates into a low carb dish. the Instant Pot infuses this dish with so much flavor that you'd have no idea it was a dump and cook recipe.Īnd I know, this Instant Pot Clam Chowder recipe isn't particularly low in carbs, but what it lacks in keto friendliness it makes up for in absolute deliciousness. But just because this is simple doesn't mean it tastes that way. I've taken all the usual preparation and cooking steps for making clam chowder and condensed it enough to make this Easy Clam Chowder as painless and hands-off as I can possibly make it. And that's exactly what I've accomplished with this Instant Pot Clam Chowder recipe. The only thing that could possibly make it better is if there was an easier and faster way to make it. There truly are few things as comforting as a nice hot bowl of chowder. What Makes This Instant Pot Clam Chowder So Good Tips And Tricks For Making Instant Pot Clam Chowder.WHY ADD SHRIMP TO THE CLAM CHOWDER WITH SHRIMP?.What Makes This Instant Pot Clam Chowder So Good.Make this quickly and easily right in your Instant Pot! I used the 4-Quart Insert with my Crock-Pot 3-in-1 Slow Cooker (affiliate link) to make this slow cooker corn and shrimp chowder.Creamy potatoes and savory clams, nestled together in a rich broth make this Instant Pot Clam Chowder with Shrimp a truly comforting dish, filling you with warmth and deliciousness. If you like this slow cooked corn and shrimp chowder, you might also like: SmartPoints® values calculated WITHOUT each plan's ZeroPoint Foods ( Green plan, Blue plan, Purple plan) using the WW Recipe Builder. All recipe ingredients except optional items included in determining nutritional estimates. *PointsPlus® and SmartPoints® calculated by Simple Nourished Living Not endorsed by Weight Watchers International, Inc. Source: Slightly adapted from Fix-It and Forget-It New Cookbook: 250 New Delicious Slow Cooker Recipes (affiliate link) by Phyllis Good. To see your WW PersonalPoints for this recipe and track it in the WW app or site, Click here!ĭid you make this recipe? Mention on Instagram and tag #simplenourishedliving - we love to see your creations! How's that for service? How Many Calories and WW Points in this Chowder?Īccording to my calculations each serving has 279 calories and: I contacted the book's authors about the oversight and they said they will be sure to fix it before the book goes back to print again. The recipe didn't say when to add the diced cooked bacon, so I added it at the end along with the chives. So, skip it if it seems like too much work.Īnd I used 2% evaporated milk instead of regular to save a few calories. So I combined about ½ the corn and 1 cup of water in my Vitamix blender (affiliate link) until it was liquified. I remember reading somewhere (don't ask where) that pureeing some of the corn made corn chowder more "corny" tasting. Slow Cooker Corn and Shrimp Chowder Recipe Notes












