Revitaliness - A Better Way

[revitaliness]

Put your summer zucchini to good use and make this easy and delicious Brown Butter Zucchini Coffee Cake. It is great for breakfast, brunch, or dessert.

Prep Time: 55 minutes

Servings: 16

Ingredients: Vegetarian

Produce

1 1/2 cups Zucchini

Refrigerated

2 Eggs, large

Baking & Spices

1 tsp Baking soda

1 cup Brown sugar, packed light

1/2 cup Brown sugar, packed

2 tsp Cinnamon, ground

1 Pinch Cinnamon, ground

3 cups Flour

1/4 tsp Nutmeg, ground

1 cup Powdered sugar

1/2 tsp Salt

2 1/2 tsp Vanilla

Dairy

12 tbsp Butter, unsalted

1 cup Greek yogurt or sour cream, plain

2 tbsp Milk

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[revitaliness]

This one-bowl Chocolate Banana Applesauce Cake is made without oil, eggs, or butter and is perfect for snacking! Beautifully moist and perfectly decadent!

Servings: 9

Ingredients: Vegan

Produce

2 Bananas, very ripe

Canned Goods

1/2 cup Applesauce

Baking & Spices

1 1/4 cups All-purpose flour

1/4 cup Baking cocoa, unsweetened

1 tsp Baking soda

1/4 cup Brown sugar

1/2 cup Granulated sugar

1/4 tsp Salt

2/3 cup Semi-sweet chocolate chips

Oils & Vinegars

1 tsp White vinegar

Liquids

1/3 cup Water

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[revitaliness]

This One-Pot Cajun Chicken and Sausage Alfredo is one of our new favorite meals. It is so simple to make and absolutely packed with flavor. Tender chunks of chicken with smoky pieces of sausage in a rich and delicious homemade alfredo sauce.

Prep Time: 20 minutes

Servings: 8-10

Ingredients

Meat

1 lb Chicken

14 oz Sausage, smoked

Produce

4 cloves Garlic

1 cup Italian flat leaf parsley

Canned Goods

1 qt Chicken broth, low-sodium

Pasta & Grains

1 lb Penne pasta, dried

Baking & Spices

1 Black pepper, freshly ground

1 1/2 tbsp Cajun seasoning plus more

1/2 tsp Kosher salt

Oils & Vinegars

4 tbsp Olive oil, extra virgin

Dairy

2 1/2 cups Heavy cream

4 oz Parmesan cheese

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[revitaliness]

This recipe for shrimp pesto pasta is spaghetti tossed in a flavorful pesto sauce, then topped with sauteed shrimp and tomatoes. A fresh and easy dinner that's quick to make and packed with flavor!

Prep Time: 20 minutes

Servings: 4

Ingredients

Seafood

1 lb Shrimp, medium to large

Produce

1 cup Cherry tomatoes

Condiments

3/4 cup Basil pesto

Pasta & Grains

10 oz Spaghetti, dry

Baking & Spices

1 tsp Italian seasoning

1 Salt and pepper

Oils & Vinegars

1 tbsp Olive oil

Dairy

1/4 cup Parmesan cheese

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[revitaliness]

This recipe for Tuscan chicken pasta is creamy pasta with seared chicken, tomatoes, kale and mushrooms. An easy and hearty dinner that's ready in no time!

Prep Time: 30 minutes

Servings: 4

Ingredients

Meat

1 lb Chicken breasts, boneless skinless

Produce

2 cups Kale, leaves

1 1/2 cups Mushrooms

2 tbsp Parsley

1 1/2 cups Tomatoes

Pasta & Grains

10 oz Linguine pasta

Baking & Spices

1 Salt and pepper

Oils & Vinegars

2 tbsp Olive oil

Dairy

1 cup Heavy cream

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[revitaliness]

This sweet and savory side dish is perfect for the holidays and loaded with Fall flavor!

Prep Time: 40 minutes

Ingredients: Vegetarian, Gluten-free

Produce

1 Butternut squash, large

1 cups Cranberries, fresh

1 Parsley, fresh or dried

Condiments

2 tbsp Honey

Baking & Spices

1 Cinnamon, ground

1 Salt

Oils & Vinegars

1 hearty drizzle Olive oil

Dairy

1/4 cup Feta

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[revitaliness]

This recipe for butternut squash pasta is linguine in a creamy butternut squash sauce, topped with sliced chicken and bacon. An easy and delicious dinner that's perfect for fall!

Prep Time: 25 minutes

Servings: 4

Ingredients

Meat

1/2 cup Bacon, cooked

1 lb Chicken breasts, cooked

Produce

1/4 cup Parsley

Baking & Spices

1 Salt and pepper

Dairy

1/4 cup Heavy cream

1/3 cup Parmesan cheese

Other

10 ounces dry Barilla Classic Blue Box linguine pasta

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[revitaliness]

A crockpot lasagna soup made with cheese-filled tortellini. This soup is simple to make, tastes just like lasagna in soup form, and is a sure crowd pleaser!

Prep Time: 15 minutes

Servings: 6

Ingredients

Meat

1 lb Ground beef, lean

Produce

1 1/2 tsp Basil, dried

2 cloves Garlic

4 tbsp Parsley, fresh

1 can Tomatoes

1 can Tomatoes, petite

1/2 cup Yellow onion

Canned Goods

3 cups Beef broth

1 can Tomato condensed soup

1 can Tomato paste

Pasta & Grains

1 package Cheese filled tortellini, frozen

Baking & Spices

1/2 tsp Fennel seeds

1 tsp Italian seasoning

1/4 tsp Pepper

1/2 tbsp Salt

1 tsp White sugar

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[revitaliness]

This easy slow cooker marinara sauce is a family favorite. It is great on pasta, with meatballs, layered between lasagna, or any Italian dish. It freezes beautifully too!

Prep Time: 8 hours

Servings: Makes 8-9 cups sauce

Ingredients: Vegan, Gluten-free

Produce

1 tbsp Basil, dried

2 Bay leaves

3 cloves Garlic

2 (28 oz) cans Hunt's diced tomatoes

1/2 tsp Oregano, dried

1 Yellow onion, small

Canned Goods

1 (6 oz) can Hunt's tomato paste

Baking & Spices

1 tsp Brown sugar

1 Dash Red pepper

1 Salt and black pepper

Oils & Vinegars

2 tbsp Olive oil

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[revitaliness]

This Spicy Chicken and Pickled Jalapeno Pizza is the perfect example of Mexican cooking ingredients influencing just about everything in my kitchen. A super easy and delicious recipe with no special pizza gear needed!

Prep Time: 1 hour

Servings: Makes 2 pizzas

Ingredients

Meat

1 Chicken breast

Produce

1/2 tsp Chipotle, powder

2 Garlic cloves

1 tbsp Mexican chile, New

1 cup Pickled jalapenos

Baking & Spices

2 cups All-purpose unbleached flour

1 Pepper, freshly ground

1 1/4 tsp Salt

1 pinch Salt

1 tsp Yeast

Oils & Vinegars

3 tbsp Olive oil

Dairy

1 cup Mozzarella cheese

Liquids

3/4 cup Water

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[revitaliness]

New York Style Cheese Pizza - Made at home and so easy!

Ingredients: Vegetarian

Produce

1 tsp Basil, dried

1 Bay leaf, small

2 stalks Celery

2 Garlic cloves

1/2 cup Onion

1 tsp Oregano, dried

Canned Goods

1 (6 ounce) can Tomato paste

Condiments

1 (8 ounce) can Tomato sauce

Baking & Spices

1 envelope Active dry yeast

1/2 tsp Black pepper

3 3/4 cups Bread flour

1 tsp Fennel seed

2 tsp Kosher salt

1 1/2 tsp Salt

2 1/4 tsp Sugar

Oils & Vinegars

5 tbsp Olive oil

Dairy

8 oz Mozzarella, fresh

3 tbsp Parmesan cheese, grated

Liquids

1 1/2 cups Water

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[revitaliness]

My take on a homemade Philly cheese steak pizza! I’m loading up my homemade pizza crust with a quick garlic white sauce, lots of sautéed peppers, onions, and mushrooms. So why order out on Friday Night when you can make it at home?

Prep Time: 1 hour

Servings: Makes 8 slices

Ingredients

Produce

1 cloves Garlic

1/2 Green bell pepper

3 Mushrooms

1/2 Sweet onion

Baking & Spices

1 pinch Black pepper and nutmeg

1 tbsp Flour

1/2 Recipe homemade pizza dough

1/8 tsp Salt

Oils & Vinegars

3 tsp Oil

Dairy

1 tbsp Butter

1 1/4 cup Cheese

1/2 cup Milk

1/4 cup Parmesan cheese

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[revitaliness]

A thick and chewy, homemade crust turned into a sweet and tangy BBQ chicken pizza! This pizza is so easy to make at home and tastes just like California Pizza Kitchen's, only better!

Prep Time: 25 minutes

Servings: Makes (1) 12 inch pizza

Ingredients

Meat

10 oz Chicken, cooked

Produce

2 tbsp Cilantro

10 Pickled jalapenos

1/4 cup Red onion

Condiments

5/8 cup Bbq sauce

Baking & Spices

1/2 Recipe homemade pizza dough, store-bought

Dairy

1 1/4 cup Mozzarella cheese, smoked

1/3 cup Mozzarella cheese

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[revitaliness]

This carrot cake baked oatmeal is hearty enough to get you through those busy mornings and full of vitamin C shredded carrots to help keep those fall colds at bay

Prep Time: 55 minutes

Servings: 6

Ingredients

Produce

1 O organics chai spice tea bag

1/2 cup O organics raisins

Refrigerated

1 1/2 O organics vanilla almond milk

Baking & Spices

1 tsp Baking powder

1/2 tsp Kosher salt

2 tsp O organics madagascar bourbon pure vanilla extract

Nuts & Seeds

1/2 cup Pecan pieces

Liquids

1/2 cup Water, hot

Other

1 cup O Organics Shredded Carrots, roughly chopped

1 Large o organics large brown egg

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[revitaliness]

This classic homemade chicken pot pie is the ultimate comfort food! It is a family favorite.

Prep Time: 1.5 hour

Servings: Make 1 pie

Ingredients

Meat

3 cups Chicken or turkey

Produce

2 Carrots, sliced (about 1 cup), medium

1 stalk Celery

2 cloves Garlic

1 tbsp Italian parsley, fresh

1/3 cup Onion

1 cup Peas, frozen

1 1/2 tsp Thyme, fresh

Refrigerated

1 Egg, large

Canned Goods

1 3/4 cups Chicken broth

Baking & Spices

1/2 tsp Black pepper

2 3/4 cups Flour

2 tsp Salt

1 tbsp Sugar

Dairy

1 1/4 cup Butter, unsalted

1/2 cup Buttermilk

1/2 cup Heavy cream

Liquids

1 tbsp Water

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[revitaliness]

The Best Carrot Cake Recipe – A moist and tender carrot cake with tangy cream cheese frosting. Easy to make and assemble and always a hit at any gathering.

Prep Time: 25 minutes

Ingredients: Vegetarian

Produce

3 cups Carrots

Refrigerated

4 Eggs, large

Baking & Spices

2 2/3 cups All-purpose flour

2 tsp Baking soda

1/4 cup Cornstarch

2 cups Granulated sugar

7 cups Powdered sugar

1 1/2 tsp Sea salt

2 tsp Vanilla extract

Oils & Vinegars

1 1/3 cup Coconut oil

Nuts & Seeds

1 cup Coconut

1 1/2 cups Coconut, toasted

1 cup Nuts

Dairy

6 oz Butter, unsalted

12 oz Cream cheese

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[revitaliness]

Sweet potato and pomegranate salad with feta cheese, pepitas, and a light pomegranate dressing. This salad is great as a side dish for any fall or holiday meal!

Prep Time: 40 minutes

Servings: 6

Ingredients” Vegetarian, Gluten-free

Produce

2 tbsp Pomegranate, juice

1 cup Pomegranate arils

4 Sweet potatoes, large

Condiments

1 tbsp Honey

Baking & Spices

1 Salt and freshly ground black pepper

1 Salt and pepper

Oils & Vinegars

3 tbsp Olive oil

2 tbsp Red wine vinegar

Nuts & Seeds

1/2 cup Pepitas

Dairy

1/2 cup Feta cheese

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