Baked Chicken Macaroni of Mom and Tina's is one of my favorites of all time.
I first tasted it around 2005 or 2006, it was just around less than a hundred pesos. Yesterday, after a long while, I got to eat here again. It's still yummy as ever. And it's now two hundred seventy pesos. Hahahahaha. In fairness, the quality and the quantity is almost as it was all those years ago.
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