Salt of the Earth Projects

Coming soon: An amazing Book about the Farmers, Vendors, Chefs and People that make up the culture of Farmers Markets in Southern CA. http://www.facebook.com/saltoftheearthbooks

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Salt of the Earth Restaurants - Bar Toscana @toscanabrentwood @bar_toscana_brentwood Hamburger Bar Toscana - minced angus rib-eye burger served with truffle cheese, shallot and parmigiano crisps (at Toscana Bar)

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Salt of the Earth Chefs - Chef Neal Fraser @nealfraser of Redbird @redbirdla Scallops

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Salt of the Earth Restaurants - Walter Manzke's @wmanzke Petty Cash Taqueria @pettycashla Steak Tacos (at Petty Cash LA)

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Salt of the Earth Chefs - Chef De Cuisine Tetsu Yahagi of Wolfgang Puck's @chefwolfgangpuck Spago in Beverly Hills @spagobh I ate this and it was delicious (at Spago Beverly Hills)

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Salt of the Earth Chefs - Chef Luca Crestanelli of SY Kitchen @sykitchen Can you smell it?? (at S.Y. Kitchen)

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Salt of the Earth Chefs Limited Edition book is at the press.. Photography by Marc Royce @marcroyce Big thanks to Steve Shaw @steveshawphotos and Stella Artois @StellaArtois

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Salt of the Earth Chefs - Chef Robert Liberato @robert_liberato of STK Los Angeles @eatstk @theonegroup @wlosangeles STK Donuts - sweet potato doughnuts, bourbon maple glaze, candied pecans (at STK Los Angeles)

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Salt of the Earth Projects - is it artichoke season yet? (at Hollywood Farmer's Market)

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Salt of the Earth Chefs - Chef Tony Esnault @cheftonyesnault of Spring @springlosangeles and Church and State @churchandstatebistro On my way to Spring. Thinking about this. Poisson Marine-seasonal market crudo, olive tapenade, tomato fine herbs, aleppo pepper (at Spring Restaurant 257 S Spring Street, Los Angeles, ca 90012)

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Salt of the Earth Restaurants - Papas Artisanal @pappasartisanal Another spectacular dinner last night after our ride for @chefscycle from Pappas Artisanal (at Pappas Artisanal Restaurant)

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Salt of the Earth Restaurants - Papas Artisanal @pappasartisanal Been absent from IG. Been on a charity bicycle ride called Chef Cycle for No Kid Hungry, 300 miles, 3days, 100 Chefs. Papas is feeding us very well. (at Pappas Artisanal)

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Salt of the Earth Chefs - Chef de Cuisine Attila Bollok of Barton G. LA @barton_g_la Preparing - HOLY SMOKES POPCORN Bacon & white truffle nitro popcorn with fresh black truffles, grated parmesan & fresh herbs (at Barton G. Los Angeles)

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Salt of the Earth Chefs - Chef Paul Lee @paulhwlee of Patina @patinagroup a Joachim Splichal @chefjoachim restaurant OMAHA BEEF TENDERLOIN: served with burnt leek, spinach, pomme dauphinois, king trumpet mushroom (at Patina Restaurant)

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Salt of the Earth Restaurants - Trejo's Tacos 4 of the many Tacos at Trejo's Tacos @trejostacos @officialdannytrejo (at Trejo's Tacos)

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Salt of the Earth Chefs - Chef Ari Rosenson @arby428 helms Wolfgang Puck's @chefwolfgangpuck CUT Beverly Hills @cutbeverlyhills These treats, tasted even better than they look. (at CUT Beverly Hills)

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Salt of the Earth Chefs - Chef Ray Garcia @chefraygarcia of Broken Spanish @brokenspanishla You have to eat this Tamale: lamb neck, king oyster mushroom, queos oaxaca (at Broken Spanish)

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Salt of the Earth Chefs - Chef John Lechleider @jdlivxx of Wolfgang Puck's @chefwolfgangpuck WP24 @wp24wolfgangpuck @wpbglosangeles Vietnamese summer rolls. (at WP24 by Wolfgang Puck)