A Vegetable a day, Keeps Environmental Collapse Away.

Dedicated to showing the link between environmental issues and factory farming, and how we can stop it. 

[saynotoenvironmentalcollaps-blog]

A #VeggieSub from #Subway for late lunch #whatvegetarianseat #restartingmyjourneytoveganism #firststopvegetarianism

[mercyforanimals-deactivated2020]

[saynotoenvironmentalcollaps-blog]

Found this yummy drink during a random @krogerco trip today. #CideRoad Organic Switchel. It contains pure maple syrup, ACV and ginger. The most important part is that it tastes yummy. If you see it, definitely try it! #cideroadswitchel #switchel

[saynotoenvironmentalcollaps-blog]

With #veganuary I've been trying out #kombucha to promote good gut health. Saw this organic brand last night at #Kroger and had to pick it up. #townshendsteacompany #brewdrkombucha

[dykespeare-deactivated20181228]

reblog if ur mom is smart and beautiful

[thehumaneleague-deactivated2021]

[mofer-deactivated20180318]

If you want 2018 to be a good year, make it a good one. It’s all about what you do, not what you expect.

01/01/2018

[saynotoenvironmentalcollaps-blog]

I've fallen off the vegan/vegetarian wagon so many times since I started my journey, but I feel like this year is the one where my plant based lifestyle will stick. I learned to not try to cold turkey quit cause I'll eventually cave, and to stay strong with plant based options over animal based ones when it comes to convenience foods.

[saynotoenvironmentalcollaps-blog]

First time trying this #vegan TV dinner for #veganuary @amyskitchen is known for amazing vegan eats, so I'm sure this won't disappoint.

[veganfoody]

Blueberry Cake (Raw)

[veganfoody]

[saynotoenvironmentalcollaps-blog]

#worldmeatfreeday is coming up on June 12h. Join the pledge to eat meatless for one day and it may just change your lifestyle. Go to http://www.worldmeatfreeday.com/ for more info and resources. #vegan #vegetarian

[onlytwitterpics]

[saynotoenvironmentalcollaps-blog]

So excited to try my samples of #KiwamiGreens MatchaPlus powders in my everyday routine. I haven't tried matcha before, but I think it'll work wonders in my #veganfriendly smoothies.

[saynotoenvironmentalcollaps-blog]

Found this #veganicecream at Kroger today on closeout. It's organic coconut cream based with pea protein. #stevesicecream #vegan

[saynotoenvironmentalcollaps-blog]

Preparing the Italian Refried Beanball recipe from @onegreenplanet. I modified it to add mushroom, no onion and I'm baking them instead of frying. Recipe here --> http://www.onegreenplanet.org/vegan-recipe/italian-refried-beanball-sub/

[mooneyeart]

Vegan Lentil Curry

Ingredients:

2 tbsp red curry paste

1 yellow onion

3 cloves of garlic

1 tsp minced ginger

1 tbsp olive oil

1 large carrot

1 large red bell pepper

1 can coconut milk

1 tsp turmeric

1 tsp graham Marsala

1 tbsp tomato paste

¾ cup lentils

handful chopped fresh parsley

½ cup basmati rice

pinch of salt

1 tsp sugar

Optional:

Naan bread 

Directions:

Mince garlic, onion and ginger. Dice the carrot and cut the bell pepper into thin slices then pan fry with olive oil for 5 minutes. Then add garlic, onion and ginger and cook until the onions become translucent. Stir in curry paste and tomato paste and cook for one minute stirring the ingredients around in the pan. Add 2 cup of water and lentils then bring to a boil. In the mean time cook the rice in 1 ½ cups of water. 

Let the lentils soften for 10 minutes then add the remaining ingredients, stirring well to combine them. Cook with the lid for 15-20 on medium low heat. 

Once the rice has cooked completely remove from the stove and serve some of it into a bowl. Add your lentil curry and serve with some delicious naan bread. Enjoy!