SCRUB IT, KOOK

THOMAS. HNL RAISED. BMORE BASED.

[no-sweet-flips-on-the-moon]

do not say “dudette”

Do not say “dudette”

DO NOT SAY “DUDETTE”

DO NOT SAY “DUDETTE”

DO NOT SAY “DUDETTE”

DO NOT SAY “DUDETTE.”

EVER.

[showerbeers-blog]

Got this awesome bear tat on my knee yesterday.

[vital-dust]

[dinuguan]

Pan’s Labyrinth (2006)

[steviemcfly]

[dorcawhale-deactivated20160216]

[showerbeers-blog]

We bought our house. I've been packing all weekend. We move next Saturday. Very excited about living here and decorating it and working to make it truly ours.

[risingtensions]

[90s90s90s]

[brokendildo]

my friends cat had surgery and now he has no pants

[showerbeers-blog]

I made a porchetta for Thanksgiving. You should make a porchetta next Thanksgiving. 

Thanksgiving Porchetta

1 pork belly

1 T fennel seeds

2 T black peppercorn

3 whole garlic cloves

salt

butcher twine

Day 1:

Lay pork belly skin side down. Take a sharp knife and score 1/4 of the way into the meat, diagonally in a diamond pattern. Put the fennel seed and peppercorn in a pan and toast until fragrant. Once fragrant, put fennel, peppercorn and garlic into a food processor and blitz until coarse. Season the scored pork belly with salt and then rub the fennel garlic peppercorn mixture into the seasoned pork belly.

Roll the pork belly away from you, tightly creating a roll with the seam down. Take butchers twine and truss every other inch (about two fingers width) being sure to complete with a tight knot. Wrap in plastic wrap and let set in the fridge overnight.

Day Two:

Preheat oven to 350. Take the pork belly and a put it on a rack in a roasting pan. If you don't have a rack you can create makeshift racks with rolled and shaped aluminium foil. Roast the pork belly for 3 hours or until internal temperature is 160 degrees, being sure to baste with juices every half hour or so.

Once cooked, take it out of the oven and let rest at least 15 minutes before carving.

[showerbeers-blog]

Hawaii. Texas. England. Florida. Texas. Ohio. Alaska. Hawaii. Baltimore.

Really glad to stop moving. Ready to lay roots down.

[showerbeers-blog]

my tumblr feed and buzzfeed are practically the same thing

[showerbeers-blog]

Annie and I are buying a house. We close on it in two weeks. Take that, society.

[showerbeers-blog]

So I think we've burned our bridges, but it's difficult to tell I've been walking through the ashes, saying "didn't we do well?" So I think we'll have to pay for this, but I'm not afraid of hell I've been walking through the ashes, saying "didn't we do well?"

[ruinedchildhood]

[ollielephant]

[cumonthevoid]

none pizza with left beef

[the-chocolate-chip-pancake-blog]

It should be a rule of Tumblr to always reblog none pizza with left beef

[babymarkers]

ive missed you

[montparnah-deactivated]

#THIS IS MY FAVORITE FUCKING THING JUST THE BEEF#YOU COULD TELL THE POOR CHEF WAS JUST FUCKING#DISGUSTED#WHAT THE FUCK IS THIS#WHAT THE F U C K IS THIS#WHO THE FUCK ORDERS A#A /NONE/ PIZZA?? JUST BEEF ON THE LEFT???#FUCK IT#F U CK IT#JUST COOK THE FUCKING DOUGH#HERE LET ME THROW THIS FUCKING HANDFUL OF OBLONG BEEF CHUNKS AT YOUR NONE FUCKING PIZZA#FUCK YOU#FUCK YOU AND ALL YOU STAND FOR#LEFT FUCKING BEEF (via askscientistcarlos)

[ineffable-raccoon]

I love None Pizza with Left Beef.

[tonyswirl]

3th time i’ve reblogged this

[sparklev0id]

3th

[kittens312-deactivated20150112]

"Threth"

[showerbeers-blog]

Loss is not a big problem it’s all about what I’d be gaining “Well you’ll get power, respect, an audience, a check, a car, Money for School, honey with uniform fetish on your tool You’ll travel, form bonds, be a part of something Have a structure, catch bullets…” (catch bullets?) “…I meant cash bonus See this gold plaque, you could own it After killing half a million It’s such a good feeling To earn your country’s respect and love So what do you say son, are you my man?” Fuck it, sign me up