Mar 3, 2017
Nos pueden encontrar desde hoy hasta el 5 de Marzo dentro de Villa Agave en COME. #Agave #Maguey #Sereque #Mezcal #Sotol #MezcalesDeOaxaca #SotolDeChihuahua #50WorldsBestBars #Dixeebe (at COME Festival Internacional de Sabores)
seen from Germany
seen from China
seen from China
seen from China
seen from Netherlands
seen from China
seen from Netherlands
seen from United States
seen from China
seen from United States
seen from United States
seen from China
seen from China
seen from United States
seen from China
seen from France
seen from United States
seen from United States
seen from China
seen from Kuwait
Nos pueden encontrar desde hoy hasta el 5 de Marzo dentro de Villa Agave en COME. #Agave #Maguey #Sereque #Mezcal #Sotol #MezcalesDeOaxaca #SotolDeChihuahua #50WorldsBestBars #Dixeebe (at COME Festival Internacional de Sabores)
Llenado de horno en Santiago Matatlán. Agave Angustifolia Haw (Espadín) de 9-11 años de maduración. #Mezcal #Artesanal #DeOaxaca #LaPuraSabrosura #ElMezcalSinFronteras #50WorldsBestBars #50BestLatam #LiveOaxaca (at Fábrica De Mezcal Don Tacho)
Tobalá (Agave Potatorum) cristalino con destellos plata, de un aroma mineral/terroso y chispazos amaderados. Los sabores nos evocan a plátano, café y chocolate. #Mezcal #DeOaxacaParaElMundo #CocktailBar #50WorldsBestBars #50BestLatam #FoodAndTravel #Guadalajara #Dixeebe (at Oliveria Cocktail Bar)
Greencard #Cocktail: —Mezcal Indocumentado Espadín —Jugo de piña —Jugo de limón —Jarabe de Agave —Bitters cítricos —Albahaca, Cilantro, Pepino y Chile Jalapeño (macerados) —Garnish: Rodaja de Pepino y Sal de Gusano #HandcraftedCocktails #MezcalCocktails #Mezcal #Oaxaca #Guadalajara #50WorldsBestBars #Latam50Best #Dixeebe (at Oliveria Cocktail Bar)