Coconut sweets
Glutenous rice flour (1 bag)
sweetened coconut shavings
boiling water
mix the rice flour with water (add a little bit at a time until you get the right consistency, not too watery!
take a piece about the size of your thumb and roll it into a ball, press it down flat, put in as much of the coconut shavings as you can (or a piece of palm sugar) and fold the flattened ball up (pinch up the sides so the coconut is inside), then roll it again so it is a ball—— keep all of the balls separated on a plate so they do not stick together
when the balls are done, drop them in already boiling water
when the balls are floating, wait a few minutes before picking them out
do not put them adjacent on a plate or they will stick together
sprinkle coconut shavings on top












