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Ingrediente: Un pachet de 4 foi cu miere Dolce Iulius (foarte bune) 1 litru lapte 350g zahar tos 4 pliculete zahar vanilinat 7 limguri faina 200g margarina Rama 100g zahar pudra 1 borcan de gem caise 360g Mod de preparare: Laptele, zaharul tos, zaharul vanilinat si faina adaugata in ploaie se pun intr-o cratita si...
Prăjitură cu foi de miere – Prăjitură Albinuța | Gourmandine - Rețete online
Wednesday, 25 June 2014
