The American Persimmon. I have a vivid childhood memories of being on my dad’s shoulders, making me just tall enough to pluck fruit from the tree. They are most delicious when so soft that a very tender touch is required so as not to end up with a fist full of goo. We will spread them on @motzi.bread country sourdough with a layer of sheep cheese... on the menu tomorrow. Thank you Stanton Gill for sharing your love of fruiting trees with us! Photo @bruce_villain #fallforaging #americanpersimmon #diospyrosvirginiana #knowyourorchardist #ingredients https://www.instagram.com/p/B4yBwvTp5sM/?igshid=1pkfcbn6qniyj












