#argentina beef

[hale-my-nathan]

Trump Weird News - Argentina Update - Where's The Beef?

[beef-world]

Argentina Beef

Facts about beef in Argentina

Argentina has the world’s second highest consumption of beef.

The country has yearly consumption at 55 kg per person

The IPCVA is developing the first beef consumption map in Argentina. Through complete research of the domestic market- an “X-Ray” of the beef consumption in the whole country will be set up and used for marketing and promotion purposes

The high consumption per capita[1] shows that beef is profoundly integrated into traditional Argentine cuisine

Beef consumption in this red-meat colossus has decreased so much over the decades that the nation recently fell from its perch as the world’s top per capita consumer of beef- a title Argentine ranchers are fighting to regain from their tiny neighbor Uruguay

http://beefworld.org/argentina-beef/

[goodairs]

“We live, at this moment, immersed in shame,” the writer Diego Vecino said in a recent 4,000-plus-word magazine article that explored declining beef consumption. “In the last few years, our Argentine national identity has been roughed up as never before,” he lamented, in a slightly tongue-in-cheek fashion. “The ritual of the barbecue persists, but in many cases under the kitsch glow of a retro experience.”

Argentina Falls From Its Throne as King of Beef

Because:  Granted this is based off only about three years in Buenos Aires, but the art of the asado (Argentine barbecue) seems to me to still be very much beloved and closely followed. I am going to employ the characteristic Argentine enthused passion and say: The asado is family, friends and life in Argentina!