I beat two egg whites by hand as part of my prep for a July Edwardian dinner from "Liberal Living Upon Narrow Means," a cookbook by Christine Terhune Herrick, one of the great and forgotten home economists of the 1890's. This month's meals are very seasonal and simple - they could be a hipster menu. #edwardian #historicalcooking #argocornstarch #christineterhuneherrick #history (at Chicago, Illinois)














