Culinary Travel Article Pitch to Editors
I’m pitching a 2000 word article that looks at all seven top tastes of Asturias, Spain, to show why each is worth traveling for, and while at least two should be on rotation in your kitchen. I’ll use my photos and a recipe for pitu callela
The seven must taste foods of Asturias, Spain Hello editor Chef Marcos, alongside his father chef Pedro Morán of Michelin starred Casa Gerardo restaurant in Prendas, Asturias (Spain), told me over a bowl of their famed fabada that there were seven Asturian specialties I must taste during my visit. Cheese cave I hiked into “You need to drink the cider and eat our great cheeses. Of course, you…
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