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EINAT ADMONY
Chef + Founder of Balaboosta, Bar Bolonat and Taim | NYC
Q: What city do you find most interesting and why?
A: Tel Aviv - the food scene is crazy, party scene is crazy. It’s like if New York city was warm all year round and surrounded by a beach. Everyone gets off work at 5, heads to the beach, and just has hummus and beer.
