Jan 6, 2015
We're joining our dear friend and cookbook author Samin Nosrat in celebrating BEAN MONTH. All month long we'll be loving legumes and sharing photos, recipes, and bean-cooking tips with you. Today for lunch we enjoyed a Taco Tuesday meal of black turtle beans from Wild Hive Farm, Dickson's Farmstand shredded chicken, La Fundidora salsas, and colorful veggies galore piled on Tortilleria Nixtamel white corn tortillas. The perfect lunch to distract us from the blustering, snowy day outside.