#bellpeppercurry

[bhuvanavishwanath]

Capsicum / Bell Pepper Curry

The name only sounding like yummy what if we eat then , come lets have quick look on the recipe 👀

This Bell Pepper Curry goes well with paratha, Dal rice, Jeera rice and which ever u wish ...

Ingredients :

Onion - 2 chopped

Capsicum - diced cut

Tomatoes - 2 chopped

Ginger - 1/2 inch crushed

Garlic - 2 crushed

Turmeric powder - 1/2 tsp

Pav baji masala - 1 tsp

Red chilly powder - 1 tsp

Salt - for taste

Oil - adequate amount

Water - adequate amount

Coriander leaves - garnish

Seasoning :

Jeera - 1 tsp

Crushed ginger

Crushed garlic

Methods :

Heat oil in a kadai , add some jeera , crushed garlic and ginger ...

Now add chopped veggies and saute till it gets mushy....

Now add some salt and boil the veggies..

Now add pav baji masala and mix gently...

Further add all the spice powder and mix well ..

Now add some water and keep it in sim till the oil gets separate..

Finally squeeze lime and garnish with chopped coriander leaves....

Yummy Capsicum/ Bell pepper curry is ready to serve ...

Pictorial Representation :

Hope u all liked my recipe.... Do try this recipe and make ur day more delicious 😋..

Do hit like and share ur comments..

With LOL , Stay Tuned

Bhuvana Vishwanath

[foodfilment]

Tomato-Bell Pepper Curry

If chapatis or rotis are a regular in your household, then I am sure your everyday question will be – “what sabji do I make today?” I go through this phase every single day, and it’s quite a challenge to come up with a new recipe every day. Sometimes I experiment with new combinations. Today’s recipe is one such experiment which clicked really well because there was one main ingredient which my…

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