We are currently seeking a full-time prep or line cook (There’s room for a Sous position). Experience preferred, but will be willing to train. Our cuisine is modern inspired Italian, with a focus on local seasonal products. We run specials daily/weekly depending on availability from local farms and what is in season. This is a great opportunity for someone with creativity to have input and get dishes on the menu. Chef went to CIA, has Michelin and James Beard training, and is looking for someone who wants 40 hours a week with 2 consecutive days off. 2 weeks PTO is offered for full-time staff. Pay ranges with experience, expected to be in $16-$20/hr frame. Email resumes to [email protected] Or call us at 610-867-2441 #lehighvalleyjobs #bethlehempajobs #jobs #lehighvalleyrestaurants #lehighvalleyeats #bethlehem #italianfood #bethlehemfoodie #instagood #foodie #southsidebethlehem #foodstagram #chef #finedining #photooftheday #foodporn #food #delicious #yum #allentownfoodie (at The Vineyard Bethlehem) https://www.instagram.com/p/CcIb_eZOG2j/?igshid=NGJjMDIxMWI=