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El Segundo Metaphysically Present Black IPA (Picked up at Windmill Farms). A 3 of 4. Quite good for the style -- a pretty standard West Coast profile and fruitier than I was expecting in the nose alone. The body has the roast you'd expect and the hop profile in the body tastes a bit more pine/herbal than the nose. Quite bitter in the finish with some lingering roast, too.
on tap (26.1.2024)
Die neuen „Über-Kopf-Tanks“ sind schwarz und total stylisch. Sie finden sich gut zusammen mit den Backsteinwänden und der Holztheke. Der Denkmalschutz hat Geschmack bewiesen. Geschmacklich muß schnell zugeschlagen werden, denn das Faß Black IPA droht zu Neige zu gehen. Deshalb die heutige…
… Schleife: Hazy Heidi, 2 Black IPA, Double IPA, Stout
(2.2.2024)
Biere lionnese
I got a black eye . . . pea yay.
No Slaw, Extra Toast Lemonade IPA from Parish Brewing and The End Is The Beginning Is The End Black IPA from Gilla Brewing!
It's nightfall in Lyon. The streets are still crowded but the signs are clear: not for long. A group of tired tourists dragging their feet slowly to their next interim home, clashing streams of busy locals hurrying with their minds full of tasks for the rest of the evening and in the corner of your eye always evasive shadows of vagrants looking to survive another night on the streets... the walls are painted with lights over stone intricacies and the backdrop of the darkening skies wipes out the leftover spills of orange and fuchsia with their pure blues. The streets sound muffled in your ears and under the magnolias the only guiding thought remains the promise of a Night Shift black IPA, to wrap your retreat in clouds of passion fruit and scorched cocoa. Good night, Lyon...
407 Voragem de Mean Sardine Brewery.
Une bonne black IPA portugaise avec des saveurs de chocolat et de résineux.
https://www.meansardine.pt/ https://www.ratebeer.com/beer/rate/322632/
Chilling with Nosferatu
