Jan 20, 2018
blogontheweb replied to your photoset: made yet another quiche with onion, breakfast...
this looks good as hell. do you have a base recipe you’re working from?
i haven’t written anything out i usually just eyeball it.
imo just google any quiche recipe because it’s basically just a pie crust in a pan, then you pour in well beaten eggs and put whatever stuff in it you want likeeee sausage/ham/bacon/cheese/vegetables. then bake it at 350 or 375 degrees until it’s finished like if you stick a knife in and it’s clean. if that’s confusing just google it cuz it’s soooo simple
