Hot Milk Sponge Cake I
The broiled coconut topping is the final touch on this simple sponge cake. 2 eggs, 1 teaspoon baking powder, 2 tablespoons butter room temperature, 1 cup white sugar, 1/4 cup chopped walnuts, 1/4 cup packed brown sugar, 4 tablespoons milk, 1/2 cup flaked coconut, 2 tablespoons butter, 1 cup all-purpose flour, 1/2 cup milk
















