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salted caramel chocolate brownie tart

Since we are in December now, it’s totally okay to start talking about Christmas, and by that, I mean what we are all planning to eat on Christmas. In my family I am put in charge of the menu each year and the pressure to start planning is applied as early as September. Even though I like to use Christmas as a time to experiment with new recipes, I know there is a lot riding on everything coming…

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