161-years old @gerbeaud_cafe, one of the most established and well-loved confectionaries and cafés in Europe, brings its famed #Hungarian sweets to Singapore for the very first time! 🤤 From 8 to 31 Oct 2019, their iconic treats will be served alongside @fullertonbayhotel The Landing Point’s afternoon tea repertoire—my personal pick is their signature Emil Gerbeaud's Legacy cake of rich chocolate and alkond marzipan sponge, and the sinfully salty-chewy-sweet Salty Peanut Apricot Slice. 🔸 Available for afternoon tea daily, priced at S$50 /adult on weekdays and $55/adult on weekends & PH. #fullertonbayhotel #fullertonhotels #cafegerbeaud . . . . . #nothingisordinary #myfab5 #f52grams #dailyfoodfeed #lovefood #eatingfortheinsta #spoonfeed #huffposttaste #infatuation #buzzfeast #feedyoursoull #sgfood #tastingtable #forkyeah #sgfood #eater #eattheworld #foodblogfeed #visitsingapore #thisissingapore #burpple #MediaTasting #FindNewFood (at The Fullerton Bay Hotel Singapore) https://www.instagram.com/p/B3Wom3fHjHC/?igshid=52ckgzhf5pdk
