May 19
A refreshing cocktail featuring the delicate flavors of Lillet Blanc, enhanced with the sweetness of peach and apricot, and a hint of cardamom sugar for a unique twist.
Ingredients: 1 oz Lillet Blanc. 1 oz Peach-Apricot Puree. 1/2 oz Lemon Juice. 1/2 oz Simple Syrup. Club Soda. Cardamom Sugar for rimming.
Instructions: Add cardamom sugar to the edge of a glass. Put Lillet Blanc, peach-apricot puree, lemon juice, and simple syrup in a shaker. Use ice to shake it well. Pour into the glass with the rim that has been filled with ice. Add club soda on top. Put a lemon twist or a slice of peach on top.
Prep Time: 5 minutes
Cook Time: 0 minutes
Anita Gritsch