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#Cebadina #Leon #Mexico (at León, Guanajuato) https://www.instagram.com/p/BpAfvHWnS52TpUj5E7tuHi1CF1rDWTm8mvAEIw0/?utm_source=ig_tumblr_share&igshid=1q03yi2mdzjxr
No te pierdas próximamente la gira MUSAS de @natalialafourcade por los teatros más históricos de México. Consigue tus entradas en www.superboletos.com o en las taquillas del teatro. #Massivo #Cebadina #NataliaLafourcade #BebelaSinDerramarla #Music #2017 #Blogger (en Teatro Manuel Doblado)
CEBADINA
A traditional drink from Leon, Guanajuato, but also popular here in Uruapan. It’s barley-based, with a fruit flavouring (ours was tamarind), mixed with sodium carbonate. This last ingredient makes it fizzle and creates a carbonated drink. As she mixed the two together, I was flooded with memories of experiments in science class many decades ago. The taste was not bad; it reminded me of Coke. This is usually drank cold. Locals claim it’s good for everything - as a diuretic, digestive, anti-inflammatory, etc. I just enjoyed it as a cold, carbonated drink.
