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serving suggestion: cheddar beer
let's be real here: our cheddar beer bread is great pretty much anywhere: as a sandwich, a crouton, a panini, accompanying soup, or just plain as a snack. here are the recipes we are excited about this month:
1. grilled panzanella salad with bell peppers, summer squash, and tomatoes
2. mediterranean spinach artichoke dip (with cheddar beer bread for dipping)
3. beer bread caramelized onion grilled cheese sandwich
bread of the month: april
we are excited to announce our second-to-last bread of the month: april's cheddar beer!
what could be a better combination than wheaty beer and sharp cheddar cheese? we've added them both to this month's loaf, yielding a hearty, rustic loaf. Make it into the best BLT you've ever had, bake it into a morning strata, or enjoy it topped with an extra slice of cheese (melted under the broiler for extra panache).