#chef blogs

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Hummus & Baba Ganoush - The Rockstars of the Mezze world

Hummus & Baba Ganoush – The Rockstars of the Mezze world

The earliest known written recipes for a dish resembling hummus bi tahina (chickpeas with tahini) was a cold purée of chickpeas and vinegar with preserved lemons, herbs, spices, and oil, but it contained no tahini or garlic. it appears in the Kanz al-Fawa’id fi Tanwi’ al-Mawa’ida cookbooks written in Cairo in the 13th century but the dish may have existed long before that in a variety of…

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Recipe - Eggs Souffle

Recipe – Eggs Souffle

Working from home got you down? tired of the same old boiled eggs or uninspired breakfast cereals while you Zoom in on your morning Con-call ? missing a little zing and spring in your breakfast step ?

if you’re looking for something different to do as a quick breakfast bite alternative before your next 9am Con-Call or maybe you’re looking for some inspiration for your next virtual home brunch…

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BBQ Sauce & Chimichurri (no it's not a Pokemon)

BBQ Sauce & Chimichurri (no it’s not a Pokemon)

weather you call it Barbecoa ,Barbeque, Braai, Barbie or Asado i would venture most of us have had some exposure to standing around the blistering wood and coal embers or perhaps the roaring Gas burners of a grill on a lazy summer’s afternoon, watching as the smoke swirls and the flames leap up and dance hypnotically between a variety of meats and vegetables , laid bare on the searing hot grill…

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