What a thrill to chat chocolate with and learn baking tips from amazing #chefgalegand of #foodnetwork and double #jamesbeard award fame, and to say a few words about sustainable chocolate to the talented participants in the class she taught at fabulous #givesugar, hosted by dear #chefalekka! Yes I took pictures with the James Beard medals, but what makes you think I licked the chocolate cake batter bowl...? (Swipe! ; ) #sweethomechicago (at Give Me Some Sugar)













