Apr 30, 2017
Super @kai_galway fry to end my trip to Galway for #chefswap with @mistereatgalway thanks for having me! (at Kai Restaurant)
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Super @kai_galway fry to end my trip to Galway for #chefswap with @mistereatgalway thanks for having me! (at Kai Restaurant)
Rhubarb sponge, yoghurt-orange sorbet, almond cream #chefswap #aniar (at Aniar Restaurant)
Turbot with seaweed, lime and rapeseed oil hollandaise, asparagus #aniar #chefswap (at Aniar Restaurant)
Squid, salami, cauliflower, cress salad #aniar #chefswap (at Aniar Restaurant)
Prawn with Sea beet and spinach soup, horseradish and lemon #chefswap #aniar (at Aniar Restaurant)
Crab egg with wild garlic mayonnaise #chefswap #aniar (at Aniar Restaurant)
Bernard King and his Connemara mountain lamb #chefswap #aniar @mistereatgalway (at Leenane, Connemara)
Next addition to the menu for #chefswap John ward @doonoysters amazing A grade waters and oysters that are so tasty! @mistereatgalway #aniar