Jan 13, 2025
What's the name of this thing's race
It's the Admin of the Science Division's race, aka Del's Boss' Boss
Snootkin
Bumblebums
Sneeps
Kollasnuff
Dobalinoid
Other (Write-in)
Voting ended onJan 14, 2025
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seen from United States
What's the name of this thing's race
It's the Admin of the Science Division's race, aka Del's Boss' Boss
Snootkin
Bumblebums
Sneeps
Kollasnuff
Dobalinoid
Other (Write-in)
arm studies
Retrospectiva 2021
O ano de 2021 está chegando ao fim e 2022 vem aí, esperemos que não seja mais um ano da marmota. Muitas novidades chegaram ao mercado brasileiro e chegarão ainda mais a partir de janeiro, com destaque a estrelas piemontesas, como Burlotto e Roagna, assim como borgonhas raros, casos dos brancos de Coche Dury. Chegou a hora de fazermos uma seleção daquilo que chamou a atenção das papilas…
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A species of chevrot that we thought was missing for 30 years found in Vietnam
A species of chevrot that we thought was missing for 30 years found in Vietnam
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A silver-backed chevrot (Tragulus Versicolor), only present in Vietnam and very rarely studied, was photographed in the country, while the scientists thought it disappeared, reports a study published Monday in Nature Ecology & Evolution.
"Imagine a deer that has been narrowed to the size of a small poodle, remove his antlers and add two small canines to him.Then plunge…
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¡Qué rico! Domaine #Chevrot 🍷 grand #vin de #Bourgogne 🌞 #vivelafrance #rouge #tinto #vino #red #vine #maranges (en Bourgogne, France) https://www.instagram.com/p/B19g_pTIvCq/?igshid=rwjlln8f3myg
beakmonster, how often do you use Isten & Co?
Le Plateau de Charcuterie et Fromage
Clockwise, from the top:
Roncal (from Spain; earthy flavor)
Medjool dates
Petit Chevrot (from the Loire valley in France, nice and creamy but mild)
Tartufo cured sausage from Fino in Fondo (that tasting at City Market worked)
Green Peppercorn Capricho (by Mitica)
Good, old-fashioned water crackers
with a dish of lemon curd in the center (it was really good with the roncal)
This, and a little glass of iced Rhuby, made for a lovely late-spring lunch.