These vegan chocolate covered strawberries are a beautiful and delicious edible gift for any occasion. They are easy to make and can be customized with your favorite toppings.
Ingredients: 1 pound fresh strawberries, washed and dried. 6 ounces vegan chocolate chips. 1 tablespoon coconut oil. Optional toppings: shredded coconut, chopped nuts, sprinkles.
Instructions: Line a baking sheet with parchment paper. In a microwave-safe bowl, combine the chocolate chips and coconut oil. Microwave in 30-second intervals, stirring in between, until fully melted and smooth. Dip each strawberry into the melted chocolate, allowing excess to drip off. Place the dipped strawberries onto the prepared baking sheet. If desired, sprinkle with toppings while the chocolate is still wet. Refrigerate for about 30 minutes, or until the chocolate is set. Enjoy your beautiful and delicious vegan chocolate covered strawberries!
Prep Time: 15 minutes
Cook Time: 5 minutes
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