A seasonal twist on the classic Moscow Mule, this cocktail combines the warmth of apple cider with the crispness of vodka and the spice of ginger beer.
Ingredients: 2 oz vodka. 2 oz apple cider. 1/2 oz lime juice. Ginger beer, to top. Apple slices, for garnish. Cinnamon sticks, for garnish.
Instructions: Put ice in a copper mug. Put in lime juice, vodka, and apple cider. Add the ginger beer on top and stir it in slowly. Put apple slices and cinnamon sticks on top to decorate. Serve right away.
Prep Time: 5 minutes
Cook Time: 0 minutes
Gemma Kneale
















