Jun 11, 2020
Cold Brew ICED TEA Method
Results in a slightly different flavour than the regular hot brew method. Cold-brewed tea is generally less bitter and is a great way to make green or black ice tea. You may need to increase the amount of loose tea used to get the same flavour. A bonus of the cold brew method is that it rarely clouds. To make: Add 5 - 7 tsp. of your favourite black or green tea to a 4 cup pitcher. A dd 1 cup of hot water, steep 2 min. Then 3 cups of cold water. lace in the fridge for 6-8 hours. Strain leaves when serving or makes in our special ice tea jugs. SHOP ICED TEA COLLECTION FROM DISTINCTLY TEA Read the full article
