Those buttery Corn Bread Biscuits from Millwright’s in Simsbury
Found: Susan Burstein of Guilford wrote, “I recently had dinner at Millwright’s, (77 West St., Simsbury, www.millwrightsrestaurant.com 860-651-5500). While everything was delicious – not one complaint from our party of six – I would love to get the recipe for the corn bread, which is served in the table bread basket.
“I was disappointed at first to see what the bread selection was, since corn bread is often dry, but one taste of this melt-in-your-mouth corn bread quickly banished any disappointment. I hope you are able to persuade them to part with the recipe.”
The restaurant, a gathering spot to enjoy inspired New England cuisine in a beautiful, historic setting, was rated a New York Times “Don’t Miss” restaurant. The Hop Brook Mill, built in 1680 and now Millwright’s home, overlooks a sparkling pond and rushing waterfall.
To see the rest of the column and recipe please go to
http://www.nhregister.com/lifestyle/20140621/those-buttery-corn-bread-biscuits-from-millwrights-in-simsbury