#cranberry bars

[delta-breezes]

White Chocolate Cranberry Crumb Bars | Broma Bakery 

[deliciously-vegan]

Cranberry Coconut Bars

2 cups all-purpose flour 1 cup organic cane sugar 1/2 tsp sea salt 1 cup cold vegan butter 2 tsp pure vanilla extract 2 tbsp coconut oil 4 cups fresh (or frozen) cranberries the juice and zest of 4 limes 2 tbsp cornstarch 2 cups vegan powdered sugar 1 cup coconut flakes 1 tsp ginger Grease a 9 x 13 inch baking pan with coconut oil. (Or line with parchment paper.) Preheat oven to 350 degrees F. In a large glass mixing bowl, sift together the flour, sugar and salt. Cut in the cold vegan butter and, with hands, mix together until fairly crumbly. Stir in vanilla extract. Transfer mixture to the greased (or lined) pan. Spread out evenly and press down firmly with hands. Bake in preheated oven for 12 minutes. Meanwhile; melt coconut oil in a medium-sized saucepan. Add the cranberries. Cook on low heat, stirring frequently, for about 10 minutes. In a small bowl, whisk together the lime juice and cornstarch. Stir this into the cranberries along with the lime zest and powdered sugar. Cook for another few minutes (whilst stirring) until mixture begins to thicken. Remove from heat and stir in the coconut and ginger. Pour cranberry coconut mixture over top of cooked crust and carefully spread out evenly. Return to oven and cook for another 18 minutes.   Allow to cool completely then transfer to fridge to chill for at least an hour. Slice and serve. Store leftovers in fridge. (Can also be frozen.)

[maranodaily]

Desserts Recipe

a delicious bar that is both tart and sweet. Simple to assemble, and while they bake, your house will smell amazing!

[kathysvegankitchen]

Cranberry Bars - Simple & Delicious! | Kathy's Vegan Kitchen

Every year, at Christmas, my sister makes cranberry bars, which my daughter loves. Unfortunately, my sister's recipe isn't vegan, and my daughter is. So, I set out this Christmas to make a vegan version of

Every year, at Christmas, my sister makes cranberry bars, which my daughter loves. Unfortunately, my sister's recipe isn't vegan, and my daughter is. So,

[recipe-cookbook]

Cranberry Bars

[elven-cook-apprentice]

Heavenly Cranberry Bars

Made for a coworker’s birthday. Though it has an odd flavor profile for my tastes (cranberry, orange zest, cream cheese, white chocolate) it was really tasty and very festive. Original recipe had pecans, I tried it both ways and I dunno I just like it better without.

[tippsinthekitch-blog]

Cranberry Pistachio Date Bars

Cranberry Pistachio Date Bars

These Cranberry Pistachio Date Bars are incredibly simple and fast, and the absolute perfect {grab N go} kinda snack!

Healthy and delicious snacks are always a good idea to keep around the house, especially when your schedule is as jam packed as mine has been lately. I’m sure you all feel my pain.. the 4th quarter craziness is in full effect, I tell ya.  I’ve found that if I don’t have something…

View On WordPress

[ifyougiveablondeakitchen]

Cranberry Walnut Bars

Fruits and nuts, nuts and fruits—they pair well, especially on a brown sugar maple crust. For this recipe I chose cranberries bursting with tart flavor along with chopped walnuts to grace the top of the sweet buttery crust. (more…)

View On WordPress