May 20, 2022
Spectacular dinner @barda_detroit scroll through for images Scallop tiradito w/ corn 3 ways, habanero tiger milk (super yum), Chorizo Argentino w/ fennel, Strio steak w/ chimichurri butter and a charred onion that rocked my world…the sweetest onion ever Plus a delightful Colomé Malbec estate wine that was perfect with the food #bardadetroit #detroit #eaterdetroit #travelerstorytellerchef #argentinianfood #flavor #flavorbomb #jamesbeardawards #jamesbeardawardnominee #farmtotable #bestnewrestaurant #cravedetroit #icravephilly (at BARDA Detroit) https://www.instagram.com/p/Cdykf6UpV4J/?igshid=NGJjMDIxMWI=