seen from Bangladesh
seen from United States
seen from China
seen from Germany
seen from Australia
seen from United States
seen from Malta
seen from Malaysia
seen from Malaysia
seen from Bangladesh
seen from Malaysia
seen from Belarus
seen from France
seen from United States
seen from Romania
seen from Germany
seen from Pakistan
seen from Russia
seen from United States
seen from United States
mint hurts because why
There are four main types of painful food:
Menthol (Mint): Feels cold
Capsaicin (Pepper): Feels hot
Carbonation: Feels fizzly
Alcohol: Feels like stinging
These foods all existed in balance, until the carbonation attacked.
Burger 🍔
What's the highest level of spiciness you can tolerate in food?
I can't tolerate any spice at all
Extremely low levels of spice (e.g. pepperoncini, bell pepper)
Low spice, e.g. jalapeño
Medium spice, e.g. bird's eye, habanero
High spice, e.g. ghost pepper
Extremely high levels of spice, e.g. carolina reaper, pepper x
Other/I'm not sure
The peppers listed here are examples but obviously not comprehensive. Assume the peppers listed are fresh and whole.
"Spice" here is referring only to spiciness/heat, not the use of spices in general.
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What flavor profile is prev
Sweet
Salty
Spicy
Sour
Umami
Bitter
Tangy
other (put in tags)
Life Savers Candy Co, 1954
