These Juicy BBQ Bacon Burgers will make your dad's mouth water on Father's Day. It's a great way to celebrate and they taste great. Get ready for a tasty meat dish that will make Dad's Day extra special!
Ingredients: 1 lb ground beef. 4 hamburger buns. 4 slices of cheddar cheese. 8 strips of bacon, cooked. 1/4 cup BBQ sauce. 1/4 cup mayonnaise. 1/2 red onion, thinly sliced. 1 tomato, sliced. 4 lettuce leaves. Salt and pepper to taste.
Instructions: Warm up the grill over medium-high heat. Shape the ground beef into 4 burger patties that are all the same size. Add pepper and salt. The burger patties should be cooked for four to five minutes on each side, or until they're done the way you like them. Put a slice of cheddar cheese on top of each patty to melt in the last minute of grilling. Before you start cooking the burgers, toast the buns on the grill until they are just barely brown. Put the BBQ sauce and mayonnaise in a small bowl and mix them together to make a special sauce for your burgers. Spread the BBQ mayo sauce on the bottom half of each bun before putting the burgers together. After putting a lettuce leaf on top, add a burger patty with melted cheese. Put in two bacon strips, some red onion slices, and a tomato slice. Put the other half of the bun on top of each burger. Enjoy your hot and juicy BBQ bacon burgers! For a full Father's Day meal, don't forget to serve them with his favorite side dishes.
Prep Time: 15 minutes
Cook Time: 15 minutes
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