Grilled skirt or flank steak are excellent served in this manner. Waiting two days for the spicy marinade is worthwhile.
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Grilled skirt or flank steak are excellent served in this manner. Waiting two days for the spicy marinade is worthwhile.
Latin American - Grilled Mexican Steak Recipe Grilled skirt or flank steak are excellent served in this manner. Waiting two days for the spicy marinade is worthwhile.
Grilled Mexican Steak This is a great way to serve grilled skirt or flank steak. The spicy two day marinade is worth the wait. 1/3 cup fresh lime juice, 5 jalapeno peppers seeds and ribs removed chopped, 3 cloves garlic, 1 tablespoon cracked black pepper, 1 skirt or flank steak, 1/2 cup cumin seeds, 1.5 cups olive oil, 2 bunches cilantro, 1.5 teaspoons salt