Create a delightful chocolate shell for your ice cream with just two ingredients. This DIY Chocolate Magic Shell hardens quickly, adding a satisfying crunch to your frozen treat.
Ingredients: 1 cup of semi-sweet chocolate chips. 2 tablespoons of coconut oil.
Instructions: Mix the coconut oil and semi-sweet chocolate chips in a microwave-safe bowl. Cook, stirring, in 20-second bursts in the microwave until the mixture is smooth and fully melted. Take care not to get too hot. Give the chocolate mixture a few minutes to cool slightly. Pour the chocolate sauce over your preferred ice cream once it has cooled. It will harden into a magical shell in a matter of seconds, as you will notice! Savor your ice cream with a homemade chocolate magic shell. That's how easy it is!
Prep Time: 5 minutes
Cook Time: 2 minutes
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