The cold drip series from @djournalcoffee Usually we know hot brew and cold brew, hot brew is a method used in most of the coffee shop, while cold brew coffee is an immersion of coffee and cold water, and this one new concept from @djournalcoffee is the concept of cold drip coffee is to separate the cold water from the coffee grounds completely. The technique requires a cold drip apparatus or 'drip tower' usually made of three glass vessels that allows iced water to slowly drip over freshly ground coffee. #coffee #anakkopi #djournal #ismaya #ismayagroup #instacoffee (at DJOURNAL COFFEE) https://www.instagram.com/p/BzDQBAMlM_U/?igshid=8imgjh4v0710










