Jan 16, 2018
Applied Thermal Engineering
Applied Thermal Engineering A simple moisture transfer model for drying of sliced foods Bülent Yesilata *, Mehmet Azmi Aktacir Harran University, Mechanical Engineering Department, Osmanbey Campus, 63300 Sanliurfa, Turkey article info Article history: Received 1 January 2008 Accepted 30 March 2008 Available online 6 April 2008 Keywords: Drying kinetics Mathematical model Moisture transfer Slab…
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