Jul 29
A lovely gin-based drink called the Rose Honig has a floral sweetness from the honey syrup and rose water. It tastes great and is great for any event.
Ingredients: 1.5 oz gin. 0.5 oz honey syrup. 0.5 oz fresh lemon juice. 3-4 dashes rose water. Club soda, to top. Rose petal, for garnish.
Instructions: Put ice in a shaker and add the gin, honey syrup, lemon juice, and rose water. Good shaking for about 15 to 20 seconds, or until cold. Pour into a cocktail glass that has been chilled. Add club soda on top. Put a rose petal on top.
Prep Time: 5 minutes
Cook Time: 0 minutes
280 Bakes
