"CANADIAN CODFISH FULL OF VITAMINS," Toronto Star. November 3, 1943. Page 5. --- This 50-pound codfish is a sample of what is being hauled out of the ocean these days by 3,000 Canadian fishermen who are working off Gaspe peninsula in an effort to supply the home market with cod liver oil that was formerly imported from Scandinavian countries. In addition to furnishing the vitamin-rich oil, the codfish are dried and salted and shipped overseas to Allied troops.










