Feb 27, 2017
The nigiri at Uchi are priced individually per piece (vs per pair) and they can quickly add up, but some indulgences are worth it . 📷Foie Gras Nigiri - seared duck liver served with house-made fish caramel . It's rich, fatty, savory and sweet and easily the best thing I ate . #instafood #foodspotting #uchi #dallas #foiegras #fishcaramel #yelpdallas #searedduckliver #duck #japanese #liver #eaterdallas #eater #happyhour #nigiri #myfab5 #topfoodnews (at Uchi Dallas)