When I'm asked to test a dozen ladles, including a fat skimmer, this pescatarian's first thought is fish stock. The fab folks at @flatheadfishandseafood hooked me up with beautifully prepped heads and bones, free of charge. After testing the ladles, I turned the delicious stock they created into this Italian-inspired fish stew, using monkfish also from Flathead Fish. So tasty! I wasn't planning a soup in my @flatheadbeacon column this month (I've already shared 2), so speak up if you want me to share this recipe! #producttester #adayinthelife #kitchentools #homemade #fishstock #fishstew #buylocal #twiceastastyblog #twiceastasty https://www.instagram.com/p/Cak5nhKPpz5/?utm_medium=tumblr











